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Ricotta Cake Mix Cake

Ricotta Cake Mix Cake
Recipe Type: Dessert
Author: LS
  • Ingredients:
  • 1 (18.25 ounce) package yellow cake mix
  • 2 pounds ricotta cheese
  • 3/4 cup white sugar
  • 4 eggs (Use 3 for cake, 1 for ricotta mixture)
  • 1 teaspoon vanilla extract
  1. Directions:
  2. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9×13 inch pan. Prepare the cake according to the directions on the package.
  3. In a medium bowl, combine ricotta, sugar, eggs and vanilla. Mix until smooth. Drop by spoonfuls on top of uncooked cake.
  4. Bake at 350 degrees F (175 degrees C) for 1 1/2 hours, or until a toothpick inserted into the cake comes out clean. Sprinkle cooled cake with confectioners sugar. Keep refrigerated.


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