14 November, 2013
Simple White Sauces
Posted in : Sauces on by : ls Tags: Easy, healthy, sauce, Simple, substitute for cream soup
From Hillbilly Housewife: http://www.hillbillyhousewife.com/how-to-make-simple-white-sauces-with-milk-or-chicken-broth.htm
Thick white sauce:
- 3 Tbsp butter or margarine
- 4 Tbsp all purpose flour
- dash salt
- 1 cup milk or chicken broth
Medium white sauce:
- 2 Tbsp butter or margarine
- 2 Tbsp all purpose flour
- dash salt
- 1 cup milk or chicken broth
Thin white sauce:
- 1 Tbsp butter or margarine
- 1 Tbsp all purpose flour
- dash salt
- 1 cup milk or chicken broth
Put medium sauce pan over low heat and add butter.
Sprinkle in flour and salt while whisking; continue whisking for 1 minute.
Continue whisking while pouring in all milk or chicken broth.
Whisk constantly while cooking until sauce gets thick and bubbly.
These recipes are simple to make and can replace all those cream of soups and sauce packets you have in your pantry now. Save money and control the ingredients in your cooking with old fashioned white sauces.